Organic Butternut Squash

Organic Butternut Squash

Thanks to Farmer’s Market Organic Butternut Squash, everyone can enjoy the sweet flavor and silky texture of this rich and popular squash all year long without the hassle. We’ve eliminated the difficulty in preparing butternut squash by cracking the “nut” ourselves and creating this amazing and versatile puree. We’re seeing it used more than ever in homemade recipes.  It’s also popping up on more restaurant menus as a featured main dish. Try it today!

Chef’s Tip:

Butternut squash puree is great on its own too! Simply warm up our creamy puree and top with maple syrup and cinnamon for a sweet treat!

Certified Organic Butternut Squash*
*Certified Organic by Oregon Tilth

Calories per serving 42
Calories from fat 0
Serving Size ½ cup (123g)
Cholesterol 0mg 0%
Sodium 5 mg 0%
Total Carbohydrate 10g 3%
Dietary Fiber 4g 16%
Total Sugars 4g
Protein 1g
Vitamin A 380%
Vitamin C 8%
Calcium 4%
Iron 10%

Our Products

Simple. Gourmet. Nutritious.

Farmer’s Market Foods have the pure, fresh flavor you’d expect to find at a country produce stand. We grow the best vegetables organically, so that you can take home food that is good for you and good for the world. These rich, smooth purees are ready to use in everyday dishes from baked goods to entrées.

Featured Question

What's On Your Mind?

How long will pumpkin keep in the refrigerator after it is open?

We suggest storing it in an airtight container and consuming it within three days. Alternatively, you can portion it out into ice cube trays and freeze it. Once frozen, remove it from the tray and store in an airtight container for up to three months.

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Good For You. Good For The World