Apple Cinnamon Sweet Potato Muffins

Ingredients

• 3/4 cup oat bran
• 3/4 cup whole wheat flour
• 2/3 cup sugar
• 1 1/2 tsp. cinnamon
• 1 tsp. baking powder
• 1 tsp. baking soda
• 1/8 tsp. salt
• 1/2 cup apples, skinless, finely chopped
• 1 15oz can Farmer’s Market organic sweet potato puree
• 1 large egg
• 2 large egg whites
• 3 tbsp. vegetable oil
• 2/3 cup plain yogurt

Directions

Preheat oven to 350 degrees. In a bowl, combine bran, flour, sugar, cinnamon, baking powder, baking soda, salt, and apples. Add sweet potatoes, egg, egg whites, oil, and yogurt. Stir all ingredients thoroughly. Spray muffin tins with vegetable cooking spray and spoon 1/4 cup of batter per muffin. Bake for 20-25 minutes or until done.